[Luxury with crab] King crab, snow crab and the bounty of Hokkaido "Saika Course" 12,000 yen (120 minutes all-you-can-drink included)

12000 yen(Tax included)

Hokkaido Green Onion Shabu-Shabu [Free Refills]

10items
2persons-

All-you-can-drink available: *Upgrade to draft beer for +500 yen and Kaku Highball or Hokkaido local sake for +800 yen

A luxurious course that allows you to enjoy the bounty of Hokkaido, including king crab and snow crab.The open feeling you would never expect from an underground restaurant, and the elegant, relaxed atmosphere, will enhance your special dining experience.The seats are spaced far apart, allowing you to enjoy a relaxed conversation without worrying about those around you.The main dish is "Hokkaido Leek Shabu-Shabu," which stands out for its overlapping flavors. Made with quality ingredients and carefully prepared, it is sure to satisfy both you and your companions.

Course menu

"Saiga Course" 12,000 yen (includes 120 minutes of all-you-can-drink)

◆ King crab and snow crab platter

We offer an assortment of "king crab" and flavorful snow crab.

A gorgeous dish that will add color to your luxurious moment.

◆Appetizer box (3 types of appetizers + 3 pieces of sashimi)

With an emphasis on seasonality and elegance, we offer crab miso tofu, seasonal sashimi, and other dishes packed in special boxes.

This appetizer is a great way to start a party.

◆Hokkaido green onion shabu-shabu (pork/free refills of green onions)

Hokkaido pork belly and deep-rooted leeks shabu-shabu in a broth made from kelp and scallops.

Enjoy as much of this "evolving shabu-shabu" with overlapping flavors as you like.

*Free refills of pork and green onions are available.

◆ Grilled scallops with butter

Hokkaido scallops grilled to perfection and flavored with butter.

◆ Tempura Assortment

Seasonal ingredients are finished in a light and fragrant batter.

Enjoy the delicious flavor and crispy texture that spreads in your mouth.

Grilled sushi (2 pieces)

Two pieces of seared salmon or other seasonal ingredients.

The rich aroma and flavor will round off the second half of the course.

◆Udon noodles as the final dish of the hot pot

A final drink made with broth that infuses the delicious flavors of shabu-shabu.

We offer chewy udon noodles.

◆ Dessert

Enjoy refreshing seasonal sorbets.

It's the perfect dish to end a quality time.

All-you-can-drink menu

・【Chuhai/Sour】
・Midori Gin Sour/Kodawari Sakaba no Lemon Sour/Otokomae Lemon Sour/Calpis Chuhai/Pingre Chuhai/Plain Chuhai/Oolong High/Green Tea High
·whisky
· Jim beam
·Highball
・Jim Beam Highball/Jim Coke Highball/Jim Ginger Highball/Jim Ping Grae Highball
·Fruit wine
・Nanko plum liqueur/Yuzu liqueur/Kyoho liqueur
·Sake
・ Ozeki (cold / kanzake)
· Shochu
· Potato shochu · wheat distilled spirit
·Cocktail
・Cassis Orange/Cassis Orange Grapefruit/Cassis Soda/Cassis Oolong/Fuzzy Navel/Kuu Niang/Peach Soda
·wine
· House wine (red · white)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Calpis water/Calpis soda/Orange juice/Apple juice/Grapefruit juice

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2025/05/05 update